Our Menu

Seasonal products, carefully selected and simply delicious

KITCHEN OPEN ALL DAY

MEATS AND CHEESES

Iberian ham

18.00 €

Iberian pork loin

18.00 €

Chorizo or iberian sausage

14.00 €

Iberian cured meats board

18.00 €

Semi-cured sheep cheese

14.00 €

Cured sheep cheese

16.00 €

Cheese board (cured, semi-cured, brié)

18.00 €

Bread with tomato sauce (pan tumaca)

4.00 €

TO SHARE

Scrambled eggs with blood sausage and pinions

10,00 €

Broken eggs with ham

12.00 €

Shrimp omelette

10.00 €

Fries with bravas, roquefort or Aioli Sauce

7.00 €

Galician ham with piquillo Peppers

10.00 €

Scrambled eggs with asparagus, mushrooms, and shrimp (2 people)

16.00 €

Pickled anchovies

10.00 €

Spanish potato salad

7.00 €

Seasonal gazpacho (cold tomato soup)

4.00 €

Seasonal Salmorejo (cold tomato soup)

5.00 €

HAMBURGERS AND SANDWICHES

Complete hamburger

7.00 €

Mixed sandwich

4.00 €

Mixed sandwich with a fried egg

4.75 €

Mixed croissant

4.00 €

TAPAS AND PINCHOS

Ham croquettes

10.00 €

Tuna empanada

4.00 €

Flamenquin cordobés (fried cheese wrapped in ham)

7.00 €

Portion of Spanish omelette 

3.50 €

Portion of Spanish omelette with zucchini

4.00 €

ON THE GRILL

Three meat skewer (veal, pork, lamb)

7.00 €

Marinated chicken Skewer

7.00 €

Spiced chorizo sausage

4.00 €

Grilled blood sausage

3.50 €

Rice grilled blood sausage

6.00 €

Grilled tenderloin (without sides)

14.00 €

Grilled tenderloin with Pepper and Potatoes

16.00 €

Assorted grilled vegetables

12.00 €

Mixed/combination plate (chorizo, loin, blood sausage, chicken, vegetables)

25.00 €

T-bone Steak (with peppers and potatoes)

20.00 €

TOASTS

Asparagus with ham

7.00 €

Avocado with anchovies

7.00 €

Iberian ham with tomato

7.00 €

Cheese with anchovies

7.00 €

Brie with raspberries and walnuts

7.00 €

Anchovies with tomato

7.00 €

Loin, chorizo, or sausage

7.00 €

Smoked salmon with cream cheese

8.00 €

Pickled sardines

7.00 €

Tuna with peppers

7.00 €

Burgos cheese with olive oil

7.00 €

Veal escalopes with caramelized onion

8.00 €

Pork escalopes with caramelized onion

8.00 €

SALADS

Ventresca: tuna with red peppers and tomato

10.00 €

Mixed

9.00 €

Spring: tomato, carrot, beetroot, and avocado

9.00 €

"La Oliva": avocado, tomato, salmon, and cheese

12.00 €

WINE SELECTION

ROSÉ

Glass (Terrace)......................................2.60€

Bottle (Cigales de Zarzales)............15.00€

Lambrusco............................................12.00€

WHITE

Glass of Rueda (Terrace)....................2.40€

Glass of Rueda (Inside).......................2.30€

Bottle of Rueda...................................12.00€

RIBERA DEL DUERO

Pesquera Crianza...............................29.00€

Protos Crianza.....................................20.00€

Tiberio Roble........................................16.00€

Comenge Roble.................................20.00€

RED-RIOJAS

Enate Reserva Somàntanto...........29.00€

Coto Crianza Rioja.............................17.00€

Coto Imaz Reserva...........................20.00€

Cune Crianza......................................18.00€

Cune Reserva....................................22.00€

RED-CRIANZA

Enate Cosecha o Crianza (Cabernet Sauvignon)..........................................27.00€

Ondarre................................................22.00€

Añares Crianza...................................16.00€

Sancho Garcés Crianza...................16.00€

Castillo de Rojas Crianza................16.00€

Comenge.............................................24.00€

CAVAS

Freixenet Seco Cordón Negro......15.00€

Semi-Dry Carta Nevada o Similar....................................................15.00€

Freixenet Brut Nature y Reserva..16.00€

Sidra El Gaitero..................................10.00€